Chateau Musar is a unique wine made by Gaston Hochar in the Bekaa Valley, 12 miles north of Beirut, using Cabernet Sauvignon and Cinsault grapes.

The FRAPIN family has been established in the South West of France since 1270, initially as a family of wine-growers.

Chateau Routas wines have achieved many distinctions, including being quoted 'one of the best wine producers in Provence' by Robert Parker.

The charming English owners of Chateau Meaume, deliberately make a rich soft early-maturing Claret of good colour and texture. Largely Merlot based wine.

Chateau Trottevieille is an old property - the name is said to have originated from an old woman (vieille) who used to 'trot' down to meet the stagecoach to catch up on the news.

Chateau Bel Air Rose, Vignobles Despagne has a delightful bouquet of soft fruit with this Bordeaux rose, followed by a vibrant fruit palate; a soft and elegant rose wine.

Chateau Septy, Monbazillac gives a wealth of intense sweet fruit - rich and impressive. This wine is a glorious finish to any meal.

Pouilly Fuisse Vieilles Vignes has a classic 'Fuisse' nose, forceful yet elegant. On the palate, powerful Chardonnay fruit with great drive and richness.

Chateau Batailley 5ieme Cru Pauillac has cassis, tobacco and vanilla-charged elements, with a subtle yet firm Pauillac backbone. An exceedingly approachable wine.

Calvados Du Breuil Fine Calvados Pays d'Auge has been distilled twice in copper pot stills and aged for 2 years. It is full of flavour and is an elegant example of this brandy.

Chateau du Breuil Calvados VSOP Pays d'Auge is distilled twice in a copper pot still and aged for 4 years. This is an elegant and distinguished Calvados.

Chateau Du Tariquet VSOP Armagnac is an attractive amber colour. It is richly powerful and concentrated nose gives the aroma of warm bread with a hint of toast and gingerbread.

Alchemist Armagnac 15 yo is the colour of rich deep amber. On the nose the aromas of honeyed raisins, chocolate, coffee and vanilla are to die for.

The woods of Routas are teaming with Wild Boar.

Owned by David Murray, the Scottish entrepreneur, Chateau Routas is quoted as 'one of the best wine producers in Provence' by Robert Parker.